Port Wine Quevedo Harvest 2002

As no grapes were used to produce Vintage Port, our best selection was used to make this Colheita. Grapes hand-harvested, sustainably and dry-farmed, from the Quinta Vale d'Agodinho vineyard.

It remained for two years in stainless steel vats. Once most of the natural decantation was completed, this Port was transferred to cured oak vats and barrels to age for 18 years until bottling in 2022.