Dalva Harvest 1967 Eng

Dalva Harvest 1967 has a strong aromas of fig jam, toasted almonds, delicate notes of exotic wood and cigar box. It is a very soft, rich and smooth wine. In the mouth it is unctuous and viscous, providing a long aftertaste. It is recommended to drink fresh. Awards: Gold at the IV International Wine Contest "City of Oporto", Gold "in the Mondial du Vin Bruxelles gold and best of its category in the International Wine & Spirit Competition Best Harvest in the year 2010, FOR THE LOVE OF PORT ANNUAL AWARDS, by Roy Hersh.