Dalva Vintage 1997 Eng

Dalva Vintage Port 1997 is a wine full of color with aromas of blueberry jam, dried grapes and rockrose. It is a vigorous and powerful wine with polished and well-integrated tannins, revealing a long and spicy aftertaste. This Dalva should be decanted and served at room temperature, between 16 and 18ºC. It is ideal when drunk by itself or with strong cheese, dark chocolate, almond tart, foie gras and red meats.