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Graham's Vintage 1983

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Alcohol | Vol.

Graham's Vintage 1983 Port possesses ripe red fruit aroma with violets and minty eucalyptus floral notes.

Ageing Period:
Aged for 18 months in wooden casks of various capacities, this is a wine best appreciated 10 to 15 years after the harvest.

Winemaking Process:
Wine from a single harvest of an extraordinary year, from high quality vineyards.

Gold Medal - Decanter World Wine Awards 2006.



Nutritional information per 100g

    A Bottle of Graham&