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Quinta do Noval

Quinta do Noval Vintage 2011

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Alcohol | Vol.

Quinta do Noval Vintage 2011

António Agrellos

Ageing Period:
Aged for 18 months in wooden casks of various capacities.

Winemaking Process:
Quinta do Noval grapes are trodden by foot in Quinta do Noval traditional stone mills and then, during fermentation, macerated to achieve the best possible extraction.



Nutritional information per 100g

    A Bottle of Quinta do Noval Vintage 2011